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Emporio Brasil

Picanha Irish (Dawn Meats) Piece 903 1.831 @£20.97 /KG

Picanha Irish (Dawn Meats) Piece 903 1.831 @£20.97 /KG

£38.40 GBP
£38.40 GBP
Sale Sold out

A lovely batch of Grass fed Irish Picanha from Dawn Meats. An amazing Fat and Meat profile and a variety of practical sizes. Clearly cut by skilled butchers who know Picanha. Delicious Picanha - A Brazilian favourite. We source the Best Picanha (Rump Cap) which is Ultra Tender. A great range of useable sizes in this batch with a nice Fat and Meat profile. This is a premium cut of Beef. It is packaged and delivered in a temperature controlled manner to ensure freshness on arrival with you.

Product Information & Ideas

Product Overview

Discover the rich flavor and tenderness of Picanha Irish (Dawn Meats) Piece 903 1.831 @£20.97 /KG, a premium cut that will elevate your culinary creations. Known for its delicious marbling and juicy texture, this cut is perfect for grilling, roasting, or slow cooking, making it a versatile addition to any kitchen. Experience the authentic taste of Irish beef that promises to impress your family and friends at any gathering!

Versatile Uses

The Picanha Irish (Dawn Meats) Piece 903 1.831 @£20.97 /KG is incredibly versatile and can be used in various delicious ways:

  • Grilling: Perfect for barbecues, this cut can be skewered and grilled to perfection, bringing out its rich flavor.
  • Roasting: Roast it in the oven for a succulent centerpiece that pairs beautifully with roasted vegetables.
  • Stir-frying: Slice into thin strips for a quick, flavorful stir-fry, ideal for weeknight dinners.
  • Tacos: Shred or slice cooked Picanha for mouthwatering tacos topped with fresh salsa and avocado.

Recipe Ideas

Transform your meals with these delightful recipe ideas featuring Picanha Irish (Dawn Meats) Piece 903 1.831 @£20.97 /KG:

  • Picanha Steak Tacos: Season the Picanha with a mix of cumin, chili powder, and lime juice. Grill until medium-rare, slice thinly, and serve in warm tortillas with diced onions and fresh cilantro.
  • Oven-Roasted Picanha: Rub the cut with garlic, rosemary, and olive oil. Roast at 180°C for about 45 minutes until the internal temperature reaches 55°C for a perfect medium-rare.
  • Picanha Stir-Fry: Slice the meat into thin strips and stir-fry with bell peppers, broccoli, and a soy sauce glaze for a quick and nutritious meal!

Health & Nutrition Highlights

Picanha is not just delicious; it also offers several nutritional benefits:

  • High Protein Content: Packed with protein, it's an excellent choice for muscle repair and growth.
  • Rich in Iron: Essential for oxygen transport in the blood, iron supports your overall energy levels.
  • Source of Healthy Fats: The marbling in Picanha provides flavorful fat that can contribute to a balanced diet when consumed in moderation.

Storage & Serving Tips

To ensure you get the most out of your Picanha Irish (Dawn Meats) Piece 903 1.831 @£20.97 /KG, follow these storage and serving tips:

  • Keep refrigerated and consume within 3-5 days or freeze for longer storage.
  • Allow the meat to come to room temperature before cooking for even cooking results.
  • Rest the meat for at least 10 minutes after cooking to allow juices to redistribute for maximum tenderness.

Indulge in the exquisite taste of Picanha Irish (Dawn Meats) Piece 903 1.831 @£20.97 /KG and elevate your next meal to a gourmet experience!

This content was AI-generated to help customers discover the best ways to use this product.

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